Spanish Rice Pudding (Aroz Con Leche)

This is a typical and very popular dish that is served in households all over Spain. It is rich and sweet with a touch of Orange & Cinnamon  flavor.

Ingredients:

1               Cup regular Rice 

2               Cups water

1               Cup Milk 

1               Cup Heavy Cream

1/2 & 1/4 Cup Sugar 

Zest of one Orange peel

1               Teaspoon Salt 

cinnamon to garnish

Steps:

1- Place the rice in a large saucepan with the water, and salt let it boil then lower the heat and cook, covered, until most of the water has been absorbed.

2- Stir in the milk, and sugar, stirring constantly, over low heat until the mixture thickens.

3- Add the Heavy Cream and stir , let it Boil over low Heat , Add the Orange Zest , let thicken little bit .

4- Remove from the heat and let cool for 10 to 20 minutes.

5- Garnish with ground cinnamon ans some Orange Zest if desired.

Enjoy !