Those Italian Cookies are perfect For a tea Time , Normally they use Half candied cherries for the decoration but i used little bit of strawberry Jam.
Ingredients:
1 & 1/2 Cup all purpose Flour ( you may need little bit More to get the dough)
13 TBS Butter (room temperature)
1/2 Cup Sugar
3 Egg yolks
candied cherries or Jam
Steps:
1- Using an Electric mixer Cream the butter and the Sugar very well.
2- Add the yolks and mix well.
3- Finally add the flour gradually. Gently mix everything together and form a dough.
4- Then form small balls the size of a very small ball , then make a small hole with your finger in the middle of it .
5 - Place on a baking Pan with parchment paper and decorate with candied cherries or little bit of the Jam . Bake on 350F for about 20 minutes. Closely monitor the cooking because they cook fast enough! They should be barely golden!
Enjoy!
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